Woot.
This year's garden, as I keep telling you in an effort to remind me, is an experimental one. An experiment to see what works, what doesn't, and really just kind of like an intro to the climate. One frustratingly similar to the one I grew up in, but completely foreign from what I've been living (and gardening) in.
So while the brown spindly stalks may be unsightly to some, to me they represent a minor victory. I managed to coax a plant through it's entire life cycle, and am ready now to usher in the next generation!
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| Borage, Dill, and Edamame seeds. Once I get them out of their casings! |
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| Blueberries (woot!), Marigolds, Pintos and extracted Edamame |
1 comment:
So much goodness- what a great start! I'm just glad I managed to get a few heads of broccoli (my romanesco didn't do so hot), a little spinach, and a couple dozen pods of peas out of my little garden plot. Although I should have a pretty awesome tomato harvest from the two 5-gallon buckets I planted in if I can manage to remember to keep watering them.
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